"ART & CIOCC. The Tour of chocolate-makers "at Asiago-16-17-18 February 2018

If you love chocolate, the weekend of February 2018 16-17-18, do not take commitments: in old town to Asiago will stop of "Art & Ciocc. The Tour of chocolate-makers"!

The tour along the chocolate Italy indeed will take place this year on theAsiago plateau, precisely in piazza Risorgimento II in Asiago.

For the occasion, from 9 to 21, there will be about 30 stand for sale and tasting of chocolate in all its forms and tastes.
The opening will take place on Saturday 17 February 2018, at 11.00 a.m., in Piazza Risorgimento II to Asiago.

Each participating tour master Chocolatier specializes in a particular production, also linked to the tradition of their region of origin. So from Piedmont, Lombardy, Friuli Venezia Giulia, Veneto, Emilia Romagna, Umbria, Puglia, Sicily you can make a journey through the infinite variations of chocolate: from cuneesi al rhum, liquer, chocolate served on crispy waffles; Hazelnut and chocolate creams from maxi-Modica chocolate gianduia, Nougat and chocolate dragees passing by; chocolates with extra virgin olive oil, slabs of chocolate in various flavours; and yet crunchy macarons, and so on and so on and so forth.

... And then ... the forms! Of all kinds: from chocolate to those heels from football, until the last generation of I-Phone ... but there will also be the Classic candy bars, chocolates, refined and colorful chocolates and the all new choco kebabs.

Chocolate any shape, texture, colour, but always with one thing in common: the goodness inextricably linked to quality. Only the best raw materials are processed and transformed by Chocolate Masters into true delicacies, often in the form of works of art. A feast for the eyes and for the palate!