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CAPODANNO 2020 in La Baitina in Asiago - 31 December 2019

Tuesday 31/12/2019 at 20:00
NEW YEAR

Menu cenone capodanno 2020 Baitina Asiago

On December 31, 2019,the traditional New Year's EveDinner will be held at Asiago's La Baitina restaurant, with a rich and refined menu, to celebrate the arrival of 2020together.

As usual, on the menu you can not miss the fish: tuna tartare, barking with sea bisque and shrimp and scallops are just some of the delicious dishes on offer, which together with the meat dishes will win over even the most refined palates.

The right way to welcome the new year!


MENU CENONE OF SAN SILVESTRO

Starter
Tuna and shrimp tartare with strawberry concassè and lemon mayonnaise

FIRST DISHES
Homemade cotechino ravioli on celeriac cream, fragrant with thyme
Orzotto with sea bisque, shrimp beat, scallops and yogurt sauce

SECOND DISH
Veal fillet in pistachio crust with berries sauce and chive potatoes

Dessert
Chocolate mousse duet with Spanish pan brick and pomegranate sorbet


Including water, matching wines, midnight toast and coffee

Price per person : 100
Under 12 plus 50 with dedicated menu


ONLY ON BOOKING
For information and reservations contact La Baitina by pressing on the keys below

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