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Dinner at the Gruuntaal farm in Asiago for Adoptuntree - 7 September 2019

Saturday 7/9/2019 at 20:00
Food and Beverage
Sala ristorante Gruuntal

Gastronomic evening on the occasion of the exhibition "#adottaunalbero - And... STATE IN MARCESINA"

On Saturday, September 7, 2019, the Gruuntaal farmhouse in Asiago will host the last gastronomic event of the #adottaunalbero - And... STATE IN MARCESINA AND DINTORNI", organized by Coldiretti Vicenza to incentivize and support tourism in the areas affected by Storm Vaia last October.

Dinner will start at 20.00 and will feature the colors and flavors of ourmountains: an opportunity for lovers of good food to savor and be won over by the goodness of the products of our territory!


Reservations are required.
For info contact the Gruuntaal by clicking on


The proceeds of the events and the exhibition "#adottaunalbero And... state in And around Marcesina" will be donated for the reforestation of the Plateau.


Menu

Tasting menu Agrichef Roberto and Sommelier Diletta Tonello

  • Welcome aperitif
  • Basket of fresh zucchini and wild mint, Zebio malga cheese mousse with crispy Speck; chianina knife beat with chives and pickled dandelion buds
  • Ravioli with Asiango herb and flower filling on Rotzo saffron cream and fresh basil sauce
  • Chianina steak with rosemary pesto with fresh salad with wild cumin in crust
  • Strawberry semifreddo, freshcurred and lemon thyme
  • Wines matched- water- coffee

Price per person: 38.00 USD

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