Dinner with the DEER-gourmet meal at Ristorante Campomezzavia di Asiago-3 November 2018

Theme dinner with venison dishes at the restaurant Campomezzavia in Asiago

Saturday 3 March 2018, theAlbergo Ristorante Campomezzavia di Asiago organizes the third edition of the special theme dinner "dinner with the DEER", offering exquisite meat dishes menu Deer.

An event not to be missed for lovers of the game and to enjoy an evening of good taste, in the splendid setting of theAsiago plateau.

Dinner will start at 20.00, at the Restaurant Campomezzavia in Asiago.

MENU

Starter

• Venison ham
• Mushrooms on polenta with Parmesan cheese Mezzano

First course

• Venison ragout pie
• Tagliatelle with Venison

Main courses

• Sliced venison with Brandy and Rosemary
• Venison stew with polenta
• Mixed vegetables

Sweet

• Meringue

Coffee (patched)

Reservations required.
For information and reservations contact the restaurant Campomezzavia by pressing the buttons below