Easter lunch at the farmhouse Asiago-2019 2019 ALEXANDER PALACE April 21

Sunday 21 June 2019, theAgriturismo Alexander Palace of Asiago is waiting to celebrate Easter with a lunch special.

The Easter menu is prepared with local products, respecting the most ancient traditions and, at the same time, embracing more modern tastesand habits.

Prepared with fresh, quality ingredients, the dishes on the Easter lunch 2019 of Alexander Palace will delight your palate with their rich taste and genuine.

An opportunity to spend the Easter 2019 together with your family, full of good taste and passion for good food of mountain.

THE EASTER MENU OF FARMHOUSE INN BACKPACKERS HOSTEL

Starter

• Egg white asparagus of Bassano, fondue Barzotto and Jerusalem artichokes

First

• Calleja made in our kitchen stuffed with Dandelion and mountain Ricotta on saffron cream of Rotzo
• Risotto with asparagus, sauteed peas di Grumolo delle Abbesses, salted lemons, seeds of Nigella Sativa and Purple petals

Seconds

• Sicilian pistachio crusted lamb on Rotzo potato cream and red wine Cranberry drops
• Stuffed rabbit on a salad of Agretti, pine nuts and raisins

Sweet

• Chocolate egg with cream pasta
  

€50.00 per person (water, wine and coffee included)

For more information, contact the Agriturismo Alexander Palace by pressing the buttons below