Monday 31/12/2018 at 20:00
New Year
On 31 December 2018, at the restaurant La Baitina Asiago 's is organized the traditional New year's Eve, with a rich and refined menu, to celebrate together the arrival of 2019.
As per tradition, the menu will not miss the fish: salmon tartare, orzotto with lobster tails are just a few of the delicious dishes on offer, that will win over even the most discerning palates.
The right way to give the Welcome to the new year!
NEW YEAR'S EVE DINNER MENU
STARTER
Salmon tartare marinated Vegetables, Juniper and Butter Croutons
FIRST COURSES
Looks like a Cappuccino with cream of chestnuts and potatoes,
Powdered Bacon and Croissants with anchovies
Orzotto with Leek stew, lobster tails and radish Sprouts
MAIN COURSE
Fillet of Beef served with fine herbs
with Flan at beetroot and Potato Chips
DESSERT
A world of Fruit and chocolate Praline
WINES
Vintage By Miò
Miò White
Miò Red
Franciacorta Berlucchi
Also included are mineral water and coffee
Price per person €100
For information and reservations contact La Baitina pressing on the buttons below
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