
Saturday 13 September 2025 from 6.30 am to 9.00 am
Destination: Malga Larici di Sotto - Asiago Plateau Seven Municipalities
Experience the Authenticity of "Made in Malga": the dawn of the herdsman at Malga Larici di Sotto!
Are you craving a memorable mountain experience? At Malga Larici di Sotto an exciting sunrise in the mountains awaits you and participation in the ancient art of milking.
Witness the transformation of fresh milk into the famous Asiago DOP cheese mountain product, touching the quality of the "Made in Malga".
The day will culminate with a hearty and genuine breakfast of the malghese: bread, butter and jam or honey and.. freshly milked milk!
This experience is ideal for nature lovers, traditions, foodies and families. Treat yourself to a deep immersion in alpine culture and discover the excellence of "Made in Malga" products!
Reservations are required.

📈DIFFICULTY: we assign a difficulty 1 on a scale from 1 (very easy) to 5 (challenging)
The route develops between mountain paths and dirt roads. The uphill elevation gain is less than 100 m, there are no exposed sections.
🎒TO TAKE WITH YOU: mountain shoes, layered clothing suitable for the mountain climate, waterproof jacket, backpack with water for the duration of the excursion, hat. Please note that it may be a few degrees above freezing at dawn and it is recommended to wear warm clothing.
🫰COST: €25 for the guided excursion and breakfast, €15 for children under 15.
🧭MEETING POINT: 6.30 a.m . at Malga Larici di Sotto
You start on foot from the meeting place.
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