
Ending the old year and welcoming the new in an enchanted setting? The New Year's Eve dinner at the Pennar Hotel Restaurant in Asiago is the perfect opportunity to greet 2024 with taste, elegance and conviviality.
On Tuesday 31 December 2024, the restaurant, immersed in the evocative panorama of the Asiago Plateau, offers an unforgettable evening of refined flavors, magical atmosphere and attention to detail.
The restaurant will welcome its guests in its two elegant rooms, refined and welcoming environments where attention to detail is combined with an intimate and warm atmosphere, perfect for sharing unique moments with loved ones.
For the occasion, the chefs of the Pennar Restaurant have created an exclusive menu, where tradition and innovation meet. Each course will be accompanied by a selection of fine wines, designed to make the most of each pairing.
With spacious rooms, attentive service and a cuisine that combines tradition and innovation, the Pennar Restaurant is the ideal choice to spend an unforgettable New Year's Eve in the mountains.
New Year's Eve dinner menu at the Pennar Restaurant in Asiago
Starters:
- Beef tartare topped with capers, shallots, mustard, Worcester sauce, oil, lemon, tabasco, salt and pepper, served with Pennar butter toast
- Puff pastry basket with potatoes, speck and rosemary
- Smoked venison carpaccio with Gran Pennar flakes
First:
- Castelmagno risotto with Langhe hazelnuts and speck powder
- Tortelli with porcini mushrooms with radicchio, mascarpone and saffron
Seconds:
- Sliced beef with rosemary
Outline
- Baked potatoes
- Belgian endive au gratin
- Pan-fried artichokes
Sweet:
Drinks included:
- Pairing of bottled wines
- Water and coffee
Information
- Price: € 100 per person (wines included)
- Reservation required
- Please report any allergies and/or intolerances at the time of booking.
For more information and/or to book, you can contact the Pennar Restaurant by clicking on the green button below.
Discover other proposals for the New Year's Eve Dinner Asiago Plateau at the link below