Monday 31/12/2018 at 20:00
New Year
On 31 December 2018, the nozzle Hotel & Restaurant of Conco offers a special new year's Eve menu, to celebrate thebeginning of 2019 in company, full of good taste!
The proposal is rich and varied, with delicious dishes of typical products and not only.
After dinner, the fun will continue in the disco room , where midnight will be offered a buffet with sweets and fruits of good luck!
ON NEW YEAR'S EVE MENU
Welcome drink at the table with delicious finger food
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New year's Eve hors d'oeuvre
The Maki of the mountain: roll of meat, cheese and pistachio
Goose Carpaccio with caramelized figs with Cabernet
Angus smoked black with forest Fruit Chutney
Salad of mushrooms, Vezzena cheese and thyme
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First Courses
Carnaroli risotto with black truffle, the heart of burrata cheese and lime scent
Bundle "the plateau" with Asiago dop cheese, mixed mushrooms and radicchio
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Sgroppino pink grapefruit and bitter campari
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Main course
Beef sirloin in fashionable Tyrolean 0 km
Vegetables
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The good omen
Coffee
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Midnight buffet at the disco with sweets and fruits of good omen
Selected wines "Colli Vicentini"
For information and reservations, call the hotel by clicking the buttons below
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