The Restaurant Des Alpes in Asiago is preparing a unique culinary experience for Easter lunch on Sunday 9 April 2023.
This renowned mountain restaurant, located a few steps from the center of Asiago, is known for its traditional cuisine and the warm hospitality of its managers.
The menu proposed for Easter lunch offers a selection of tasty and refined dishes, prepared with care and attention and with high quality ingredients.
To complete the experience a selection of white and red wines chosen to perfectly match the dishes on the menu.
Easter lunch at the Des Alpes Restaurant will be a perfect opportunity to enjoy a day with family or friends, in a relaxed and pleasant atmosphere.
Reservations are required.
Here you can also discover other proposals for Easter Lunch 2023 on the Asiago plateau.
THE EASTER LUNCH MENU OF THE RESTAURANT DES ALPES
Appetizer
Marinated artichoke salad with shavings of Asiago cheese stravecchio
First
Risotto with white asparagus from Bassano with egg yolk quenelle and wild garlic
Tagliolino with lamb ragout flavored with lime
Second
Lamb chops with scalded meat laid on salted raspberry puree and rosemary potatoes, accompanied with citrus salad
Sweet
Dome of Neapolitan pastiera decomposed lying on vanilla-flavored crumble
Coffee and correction
White and red wines offered by the house
COST: € 50,00 PER PERSON
For information and reservations you can contact the Restaurant Des Alpes by clicking the green button below:
