13TH Mostra Pomo Pero Display typical products from 13 to October 21, 2012 Lusia

13TH View " Pomo Pero " Display typical products from the 13 October 21, 2012 Lusiana

Returns, as every year, the exhibition "Pomo Pero" in Lusiana, joint event now in its 13TH Edition.

The event, to which all the inhabitants of Lusiana are linked, will take place from 13 to October 21, 2012.

The Pomo Pero " " exhibition is organized with the collaboration of themunicipal administration.

Tradition has it that it carried out the 2° and 3° week-end of October; the exhibition will be held at the Sala dell ' ex Municipal Cinema.

This is an exhibition of ancient and numerous varieties of apples and pears, grown in the territory of the 'Asiago plateau, and more specifically in the Town of Lusiana.

This exhibition also serves as a market, where c ' is the ability to purchase organic products, aromatic and medicinal herbs, dried meat, salami, malga cheese and goats.

Finally, it also offered the chance to take part in some cultural and culinary initiatives in honour of the ancient fruit and mountain products.

PROGRAM SHOWS POMO PERO " "

EXPOSURE

Former Municipal Cinema Hall

XIII ^ VIEW – MARKET "POMO PERO"

VIEW OF OLD VARIETIES OF FRUIT, CEREALS AND GARDEN PRODUCTS

EXHIBITION OPENING HOURS: Saturday 15.00/18.00 Sunday hours 9.00-12.00/15.00-18.00

CONFERENCE

Saturday 13 October 15.00 hours Council Hall Palazzon

Conference "from the Earth the good food: ancient wisdom for modern power" with the participation of:

-Dr. Andrea Sbarbati, Professor of anatomy at the University of Verona, on the theme "fruits and health";

-dott.ssa Paola Triumphs, biologist expert nutritionist caterers to AIAB, on Cereals, vegetables and legumes. From farm to fork ";

-Antonio Rigoni, Rigoni di Asiago spa, on the theme "experience in the industrial processing of agricultural products with special attention to the honeys and jams".
Moderator: Antonio Calva, President Association "Opfel on Pira"

To follow:

Hours 17.00 ex Municipal Cinema Hall

INAUGURATION AND OPENING VIEW

with the musical band of Lusiana and refreshments by the Hotelier Institute of Asiago

SIDE ACTIVITIES

Sunday October 14 Via Roma and Piazza IV Novembre

from 12.30 to 15.00 o'clock "GUSTA ... ' NDANDO ' food and wine walk between the flavors of autumn in Central Lusiana-info and booking no later than Thursday, October 11 at

from 15.00 ANCIENT CRAFTS with corners devoted to traditional foods and drinks of Lusiana

ANCIENT MUSICAL INSTRUMENTS popular with Michele Beltramello

from 15.00 to 18.00 hours "Tales of pomi and peri" STORIES with the theatre company "Lightning" at the library "m. Rigoni Stern-Viale Europa

hours 16.00 exposure and illustration of aromatic and medicinal herbs with the herbalist Antonio Calva-Piazzetta Brands

Tuesday, 16 October at 20.00 Sala Consiliare del Palazzon
Stories and tasting of local apples and pears with Antonio Calva (upon reservation by Monday October 15 at )

Friday, 19 October at 20.00 Sala Consiliare del Palazzon
Dinner with local apples and pears organized by Restaurateurs (on 17 October by reservation Wednesday at )

Saturday 20 October at 14.30 Piazza IV Novembre
"Walking among pomi and peri" in collaboration with the Group marciatori "Lusia ... ' ndando"

Sunday, October 21 Via Roma and Piazza IV Novembre

9.00 a.m. throughout the day "Ancient bread processing: by yeasts to loaf", demonstrating the ancient craft of bakers with Ezio Tahir-Piazzetta Brands

from 15.00 hours pressing of apples with juice and tasting maroni nostrani

starting at 15.00 with FOLK MUSIC group Valincantà

16.30 hours "in the yard it is said ..." ANIMATED READINGS for children of preschool and primary education at the parish Theater by the Association "the OWL"

Tuesday, October 23 at 20.45 Council Hall Palazzon
"What you put on your plate?" EVENING on how to nurture healthy children and adults with Michela dott.ssa Trevisan, nutritionist and biologist

Friday, 26 October at 20.00 at the Ristorante-Pizzeria "Green Valley"
COOKING with menu based on local apples and pears with final tastings, tutored by Professor Mirko Rigoni (on booking within 24 October Wednesday, Tel. )

MARKET

On the Sundays 14 and 21 October 9.00 a.m.: MARKET of typical products (dried meat and salami, cheeses of Lusiana's alpine hut, mountain honey, Rotzo potatoes, rice, apples and pears, jams, maroni and chestnuts, wine, grappa and liquors and other products as well as local crafts)

Sunday 7, 14, 21 and 28 October at 15.00-18.00

Aperture Palazzon Museum, prehistoric village of Mount Corgnon and

Sunday 14 and 21 October at 15.00-18.00

Didactic exhibition fauna at the former Home of the Secretary

GASTRONOMY

THROUGHOUT the MONTH of OCTOBER the restaurateurs that adhere to the initiative held in their daily menu a dish made from LOCAL apples and pears

RESTAURANTS:

Restaurant "Rose" tel.

Restaurant "Valle dei Mulini" tel.

Trattoria "The Colonel" tel.

Trattoria "old Tavern Bertiaga" tel.

Osteria "Fontanella" tel.

Baita "Fungus" tel.

Baita Monte Corno tel.

Restaurant-Pizzeria "Green Valley".

Breakfast bars, snacks and aperitifs made from local fruits: Gnome's Bar, Central Restaurant, Patisserie Calva

OPENING HOURS OF THE EXHIBITION:

Saturday 13 October 20, 2012 and from 15:00 to 18:00

Sunday 14 October 21, 2012 and from 09:00 to 12:00 and from 15:00 to 18:00