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ANDAR PER MALGHE: Vezzena excursion with GUIDE plateau-30 JULY 2016

Wednesday 17/8/2016 at 08:50
HIKES AND WALKS
Giro Malghe

Hike in places of nature with guides Altopiano di Asiago-"Andar per Malghe of the plain of Vezzena"-Levico Terme with plateau-Guides in the plateau of Asiago and 7 Municipalities

EXHIBITION "ANDAR PER MALGHE"

The hike is an easy walk through meadows and woods near some huts to see how Alpine cheese. The guide will talk about how a malga monticata is assigned, and managed; of what happens in the life of malgese; but especially on how it is prepared the Asiago cheese and other cheeses of our tradition. Turning to the appropriate time we'll see the dairymen make gestures such as the world still using copper kettles heat with wood, spruce, carved butter moulds moulds. In the pastures we will discover numerous herbs typical of the Alpine climate, which helps the animals to produce a more abundant milk, richer and healthier. Finally there will be tastings in order to discover the richness of this territory thoroughly.

EXCURSION PROGRAM:

Departure scheduled at 8.50 from the Bar at the station near the entrance of the square the ice stadium of Asiago;

Hiking time: 4 hours with a guided tour

Fix (view the description the

n the bottom of the page): easy

Difference in altitude: 150 m

Snack: cheese tasting at MALGA VERLE

Displacement: with your car

COST OF THE GUIDED TOUR:

Adults: € 10.00
Children under 15 years: € 5.00
Children under 6 years: free

RESERVATIONS REQUIRED BEFORE 18.00 the DAY BEFORE: (in TERM of PLACES ENTRIES WILL BE closed)

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DRESS CODE:

Long trousers, Mountain boots, anorak, sweatshirt or fleece, hat, water, suitable attire for a hike in the mountains.

Recommended Accessories:

Sunglasses, sunscreen, trekking poles.

READING The DEGREE Of Difficulty:

EASY: The route takes place on forest roads, dirt roads or easy trails always well stated and without orientation problems in case of fog or bad weather. The slopes are within the 250-300 metres and the length of the route is included in three hours. It is a little long walks requiring a sports shoe, not necessarily the lightweight boot or boot.

EASY/MEDIUM: The route takes place on forest roads, dirt roads or easy trails always well marked. The slopes are within the 250-300 metres and the length of the route is included in 3-5 hours. It is a little long walks that require hiking shoe or boot.

Medium: The route exceeds three hours, is more complex, takes place on the trail with some challenging ascent or descent but surmountable without mountaineering equipment. The land can be disconnected or missing signals. The maximum gradient is still within 300 metres.

AVERAGE/CHALLENGING: The route exceeds three hours, is complex for the difference of up to 500 meters or for the length of walk up to 6 hours, takes place on the trail with some challenging ascent or descent but surmountable without mountaineering equipment. The land can be disconnected or missing signals.

Challenging: Are routes that require extended training, experience and physical strength on the part of those who follow them. You must know how to move with skill even in dangerous terrain: steep scree, steep slopes or dense Bush, tall and unreferenced, rock steps, lack of sources. The difficulty of the terrain and the distance from reference points require a total autonomy. Where indicated there may be a need to bring the following material to bivouac as the tent, bivouac sack, stove, food, requires training, energy and motivation.

ABOUT US-HIGHLAND GUIDES

The Association "Plateau" first Association of guides of the plateau, consists of local guides that operate on the territory of the Altopiano dei Sette Comuni since 2008.  Membership to the site by members of the group ensures an intimate knowledge of the proposals and a deeply respectful approach towards the environment and its history. Our guides are mountain professionals recognized and enrolled in the province of Vicenza; they propose to accompany busloads of people hiking and tours around the area, as required by regional law No. 33 of 11/4/2002 and according to the laws of the professional bodies of which fan part.

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