Autumn has arrived and is transforming Val Formica into a spectacle of golden shades, thanks to the foliage of the larches that gradually light up.
But it is not only nature that celebrates this season, even the kitchen of the Val Formica Refuge Restaurant is preparing to enhance its unique tastes, with "Sapori d'autunno", a themed dinner dedicated to autumn gastronomic delights.
The appointment is for the evening of Friday 20 October 2023!
Pumpkin, mushrooms, chestnuts They will be some of the protagonists of the exquisite menu, with dishes based on fresh ingredients and prepared with originality.
It will be an escalation of flavors in a harmonious encounter between tradition and innovation!
We remind you that places are limited, so hurry up to book to secure a table at this unmissable event!
Dinner participants who decide to extend the experience by staying overnight at the Val Formica Resort are entitled to a 10% discount on the cost of accommodation.
THE MENU OF THE "AUTUMN FLAVORS" DINNER OF THE VAL FORMICA REFUGE
- Organic egg Fattoria Bisele scrambled with black truffle
- Duck breast, artichokes and pomegranate sauce
- Pumpkin cappellaccio, burrata cream and crispy bacon
- Linguina with chanterelles and Asiago stravecchio DOP
- Pork fillet stuffed with chestnuts and spinach with sautéed black cabbage
- Bavarian hazelnut, chestnut crumble, chocolate and vanilla ice cream
COST PER PERSON (wines not included): 48 €
By reservation only.
Dinner participants who decide to extend the experience by staying overnight at the Val Formica Resort are entitled to a 10% discount on the cost of accommodation.
For info and reservations contact the Val Formica Refuge by clicking the green button below:
