Christmas dinner at the farmhouse Asiago December 2018 2018-25 Alexander Palace

Christmas lunch on the Asiago plateau

For an unforgettable day of Christmas 2018, theAgriturismo Alexander Palace organizes a lunch special.

The menu of the Christmas dinner 2018 proposed by Alexander Palace for 25 December consists of exquisite dishes based on seasonal and local products of the territory, selected for their quality and come from holdings that you distinguished by their seriousness in producing food products of excellence.

An opportunity to enjoy the taste of course, but also for a great and exciting Christmas in the company of friends and family, immersed in the enchanting atmosphere of a warm and welcoming mountain environments of the agriturismo asiaghese.

The CHRISTMAS MENU 2018

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Chianina meat from the farm of the Alexander Palace with crispy Radicchio Asiliano "AZ. Agricola El Campo Strin," pears and honey sauce bio

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Black rye bread with soup cocotte with mushrooms and cheese Crouton gran Pennar
Ravioli stuffed with Pumpkin and Ricotta Cheese fondue "Dairy Finco Enego" and our dried berries

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Pennar Asiago "Cheese" Tartar Tosella cheese, walnuts and speck on creamy broccoli fiolaro "AZ. Agricola Brunello Daniele"
The Capon of the Alexander Palace baked citrus free-range and seasonal salad with nuts

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Chocolate Christmas log prepared by the kitchen of the Alexander Palace and glass of Lessini Durello Spumante "wine cellar Tonello Montorso Vicentino"

Café-wine and water included

€40.00 PER PERSON

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