Monday 25/12/2017 at 12:30
Christmas
Christmas dinner Gold Coast Hotel 2017-Gallium
The Gaarten Hotel Benessere SPA invites you to celebrate Christmas 2017 together and offering a rich menu of dishes tasty and refined.
With the stunning backdrop of theAsiago plateau, together with relatives or friends, you can taste the delicious dishes prepared by expert chefs for the occasion of Christmas , celebrating the Gold Coast and taking with you a memory that will remain indelibly in your hearts.
CHRISTMAS 2017
Starter
Artichoke flan with heart to Asiago DOP
Smoked Rotzo potato cream
First Courses
Tortellini in beef broth
Fragrant Polenta gnocchi with chestnuts
with red chicory, crispy bacon and Pheasant
(Lugana The Musina, 2015, Negrar, Verona)
Half plate
Warm Capon salad at crunchy vegetables
Main Course
Veal fillet Stuffed with Porcini Mushrooms
Basil Cream of Cannellini Beans
(Cabernet Sauvignon Corvina, 2015, Tinazzi, Vr)
Outline
Green Apple puree
Eggplant roll with tomato and Zucchini with oregano
Dessert
Surprise of Panettone
(Franciacorta Monogram Cuvée Brut, Docg, Castel San Andreas Fault)
Coffee
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