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Easter lunch at restaurant St. Hubertus 2017, Hotel Europa, Asiago, April 16, 2017

Sunday 16/4/2017
Easter

Pranzo pasquale - Tavola apparecchiataWith spring comes the Easter and theHotel Europa Residence of Asiago prepares to celebrate in style with a very special Easter dinner .

Inside the exclusive restaurant St. Hubertus, on April 16, 2017 you can enjoy delicious dishes in the menu thought for the occasion and spend with friends and family the Holy Sunday.

A feast for the palate and not only a moment of conviviality that will remain forever in our hearts.

For information and reservations contact the restaurant by clicking on the buttons below.

EASTER LUNCH 2017

Scallops, lettuce, licorice, citrus
(fish, cereal, milk and dairy products)

***

Tortello stuffing green asparagus, quail egg, white asparagus,
crumble the Grana Padano

(eggs, cereal, dairy, celery)

***

Carnaroli rice, peas, raw red shrimp,
lemon balm

(celery, shellfish, dairy)

***

Roast kid scented with savory,
Mille-Feuille of crispy potatoes and leeks, hop sprouts

(celery, dairy)

or

Grilled fillet of Garronese

***

Coffee, milk, cocoa
(milk and dairy products, cereals, eggs)

***

The Dove with vanilla sauce

€ 70.00 per person
drinks not included

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