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Event Made in Malga at Asiago, 21 22 23 September 2012

Dal 21/9/2012 al 23/9/2012

Made in Malga Asiago" Made in Malga " at Asiago, event dedicated to Alpine cheese and mountain, 21-22-23 September 2012

The town of Asiago, on 21-22-September 23, 2012, will host the " event 'Made in Malga".

This is a demonstration with the Alpine cheeses from all over Italy.

L' Asiago plateau may be regarded as the capital of the huts since it's the area which has more throughout Italy.

During the event you can find many types of cheese at taste in locations with the presence of producers.

There will be tastings guided by experts, together with mountain craft beers and wines produced at high altitudes.

There will be also themed dinners with Alpine cheese in restaurants of the 'Plateau of the seven Municipalities and initiatives and tastings at the meadows.



Friday September 21, 2012

hours 18:00 parade through the streets of the city centre in conjunction with the fair of St. Matthew Patron Saint of Asiago


Saturday September 22, 2012

hours 12:00-18:00 Transhumance to Asiago, view Alpine cheese and wine tastingContest Prize i. Alpine at the Asiago Golf Club Asiago

Hours 14.00- Tasting cheeses from the Alpine Plateau ' with the mountain craft beers

Ore 16.00- Italian Alpine cheese Tasting with wines produced at high altitude

Hours 20.30- Gala dinner at the Golf Club Asiago (cost per person € 50)

Sunday September 23, 2012

hours 10:00-18:00 " project presentationMade in Malga" Edition 2013 at the Asiago Golf Club

Hours 12.00- Alpine Cheese Tasting of ' Plateau with the wines produced at high altitude

14.00 hours- Italian Alpine cheese Tasting with the mountain craft beers

Ore 16.00- Italian Alpine cheese Tasting with wines produced at high altitude


Daily TICKET 15 Euro

To reserve send an email to ' degustazioni@cartadaformaggio.it


Cheese tasting menu and dishes made with Green Alpine cheeses




In the days of the event in the restaurants of the ' Asiago plateau cha joined the ' initiative to find tastings, dishes and menus dedicated to Alpine cheese.


Hotel Stella Alpina

Via Campiello, 86-36010 Treschè Conca (VI)
tel/fax + 39 0424 +39 694031
email: giorgio@locandastellalpina.it/www.locandastellalpina.it
" menu tasting cheese " cheese of Alpine larches and dairy Pennar.


" Restaurant La Tana "

Piazzetta Pertile, 4 36032 Asiago
Tel. 0424 462521/347 4057130


Albergo Ristorante Ciori

Via Bertigo No. 46-36012 Asiago
Cheese tasting of Malga El Tabaro-1° Valmaron Lot of Enego



Restaurant Minibar

via 36012 Kaberlaba Asiago, 41-
Tel. 0424/463156
Tasting Alpine cheeses with Larch

K2 Restaurant

via a. Campiglio 20 36010, Mittewald of Roana (Vi)
tel. 0424 66055/66089
" " Party with Cheese In the cheese of Malga Camporosà di Rotzo

Restaurant DES ALPES

Via Rendola, 43-36012 Asiago
Tel. 0424.460110
Alpine cheese tasting

Albergo Ristorante Campomezzavia

Via Campomezzavia .39
36012 Asiago (Vi)
Tel. -0424 700189
Cheese tasting dairy Pennar Asiago

The Hotel & Restaurant

via 6-36062 Conco Nozzle (VI)
" Alpine flavours menu made with " cheese of Malga Camporossignolo



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