Gastronomic review "SIX SPRING DINNERS ON THE PLATEAU"-from 3 May to 8 June 2019

Gastronomic Tour with spring specialities on the plateau of Asiago 7 municipalities-

From 3 May to 8 June 2019 the Gastronomic festival "six spring dinners on the plateau"is back, a travelling event dedicated to the typical flavours of spring on theAsiago Plateau seven municipalities.

During the evenings of this delicious gastronomic event will be offered by 6 different restaurants on the Plateau menu composed of dishes prepared with local seasonal products, for a real sensory journey through the Delicious raw materials that offer us this season our land: wild herbs, asparagus, morchella mushrooms and other flavors typical of spring, interpreted and personalized in combination with cheeses, meat or fish.

An event designed to enhance not only the food and wine heritage, but also the environmental treasure guarded in our lands.

There is time until June 8 to try the exclusive menus designed by the chefs of the locals involved. The restaurators, will be happy to welcome you in their restaurant to make you spend a carefree evening, in the name of good food and tradition.

PROGRAM REVIEW "6 SPRING DINNERS"

Friday, May 3, 2019
❧ THE capr ' ALLEGRA, Via Colle del Gastash, 4 gallium

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Saturday 11 May 2019
❧ SEVEN heads, P. Zza San Marco 20, Enego

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Saturday 18 May 2019
❧ , Via valbella, 38 – Gallilio

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Saturday 25 May 2019
❧ , Via Roma 14, Foza -
For info click on:
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Or visit the minisite:
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Friday 31 May 2019
❧ OLD Station, Via Roma 147-Canove di Roana

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Saturday, June 8, 2019
❧ , Via Bertigo 46, Asiago
For info click on:
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Or visit the minisite:
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