On Tuesday, December 31, 2024, Malga Col del Vento in Cesuna invites all lovers of the mountains and good food to celebrate the arrival of the new year with a New Year's Eve dinner that promises a journey into the authentic flavors of the Plateau of the Seven Municipalities.

Surrounded by nature, this alpine hut, with its rustic wooden furnishings and typical mountain charm, offers a warm and welcoming atmosphere, perfect for a special evening.

The dinner offers two distinct menus (YOU CAN FIND THEM BOTH BELOW):

• The menu for adults, with a selection of refined dishes that celebrate typical local products, and the possibility of choosing the first and second course.
• The children's menu, designed for the little ones, with tasty dishes suitable for their palates.

Each course is designed to enhance the authentic flavors of Cimbrian cuisine, with selected ingredients from the territory. It all ends with a sweet midnight toast to welcome 2025 in joy.

Celebrate the arrival of the new year in a magical place, where unspoiled nature meets the Cimbrian gastronomic tradition!

Reservations are required.

THE MENU OF NEW YEAR'S EVE 2024 - NEW YEAR'S EVE 2025 AT MALGA COL DEL VENTO

Appetizer

• Bread cannoli stuffed with ricotta and porcini mushrooms

First course of your choice

• Lasagna with black cabbage and bacon (Azienda Agricola Frigo Stoff)
• Pumpkin delights with kummel cheese (Pennar Dairy)
• Chestnut cream with chanterelles and crispy radicchio

Lemon sorbet

Second course of your choice

• Mixed boiled meat with cotechino, tongue and beef, served with green sauce, sharpf horseradish (Prukaren Gallio) and Vicenza mustard (Apicoltura Summano Schio)
• Homemade lapwing stew with mountain herbs

Outline

• Caponata, Borettane onions, lentils and mashed potatoes from Rotzo

Dessert

• Chocolate cake
• Toast with a glass of Prosecco Cavazza and classic Panettone (Vecchia Milano - Asiago)

Wines of your choice

• Red: Az. Agr. Le Albare - VR (Cabernet and Merlot grapes, 11% vol)
• Malbech delle Venezie ITG: Az. Agr. Nardin Sergio - Borgo Molino (TV, 11.5% ABV)
• Sparkling white: Az. Agr. Nardin Sergio - Borgo Molino (TV, 11% vol)

THE CHILDREN'S MENU

Appetizer

• Cannoli stuffed with ricotta and porcini mushrooms

First course of your choice

• Homemade tagliatelle with meat sauce
• Lasagna with black cabbage and bacon (Az. Agr. Fridge Stoff)

Lemon sorbet

Second course

• Pork burger with mashed potatoes from Rotzo

Dessert

• Chocolate cake
• Classic Panettone (Old Milan - Asiago)

Drink of your choice

• Cost for adults: €90 per person
• Cost for children: 70 € per person

For more information and to book you can contact Malga Col del Vento by clicking the green button below.

Discover other proposals for the New Year's Eve Dinner on the Asiago Plateau at the link below