Dal 4/9/2015 al 6/9/2015
Food and Beverage
Menu dedicated to mountain cheese Alps restaurant Foza, Made in Malga, Asiago plateau
The mountain cheese are a symbol of theAsiago plateau and can never ever Miss on our tables, especially in times of celebration.
At the time of the 2015 Edition of "Made in Malga", the Restaurant of Foza offers a menu dedicated to mountain cheese for the weekend from 4 to September 6, 2015.
The passion and love are the basic ingredients for the success of the cheese. A tasty food that the restaurant offers you to delight your palate. Don't miss this opportunity: book your lunch or your dinner and get involved from the genuineness ofAsiago PDO, Tosella and all other cheeses.
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If you're a tourist you can even dwell for a few nights in the Hotel and enjoy the event Made in Malga 2015. Click here to book your Hotel:
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