Sunday 31/12/2017 at 20:00
New Year
The wait for the new year in Val Ant becomes magical!
Surrounded by the peace and beauty of the high mountain, you will experience an exciting new year 2018 , savoring refined specialities and entertaining you with live music and ... with a little magic!
On new year's Eve dinner offered by the Refuge Val Ant will amaze you in every course, offering you a truly unique taste experience.
To make the evening bubbling will think Eve & Oar with their songs, and the magic touch to Mauro Pedran, informal conjurer.
La notte di San Silvestro al Rifugio Val Ant will be unforgettable!
New year's Eve DINNER MENU 2017 IN VAL ANT:
The Appetizer
- Raw oysters, shrimp and clams
- King Crab with spicy yogurt and wafer kouikeras vapour with squid ink
- Sicilian prawn with Oyster raspberry leaf pastry, caviar, the Asiago and Red clover by Breed
- Cup of suckling pig with Horseradish and Fine de Ratte mashed potatoes onions with orange
The First
- Orzotto at shrimp with butter to Escarole and lemons
- Carmagnola Leek beads along with Vermouth sauce, chopped crispy bacon and fresh sprouts
The Second
- Seared duck breast with butter of Normandy with physalis and trumpets of the dead
Dessert delights
- Creamy milk chocolate with orange mousse and whipped cream to coffee
- Dates with mascarpone
- Seasonal fruit
- Cake craft tradition with Madagascar vanilla cream
At the end of a meal taste good fortune of sausage and lentils
During the whole dinner will be served Champagne Emile Leclère
For information and reservations contact the refuge Val Ant pressing on the buttons below
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