On Tuesday 15 August 2023, the elegant Villa Ciardi Restaurant, located in the heart of Canove di Roana, invites you to participate in the special mid-August lunch.
Immersed in a welcoming and relaxing atmosphere, you can enjoy a refined menu that combines the authenticity of traditional dishes with the creativity and innovation of Chef Marco.
Each dish is cared for in every detail and prepared with passion using only first choice ingredients, coming from the territory.
For each course you can choose a dish from various proposals.
It will be a pleasure to spend this festive day in an elegant, welcoming and relaxing environment, savoring the delicious culinary proposals of the Villa Ciardi Restaurant, in the company of your loved ones.
Find the menu below.
MID-AUGUST 2023 LUNCH MENU OF THE VILLA CIARDI RESTAURANT
At your choice a dish for each course
Starters
- Selection of mixed cheeses of the Pennar di Asiago dairy with organic jams
- Beef tartare Km 0 beaten with a knife on bread crouton (on request with Paduan chicken yolk)
- Beef tartare Km 0 beaten with a knife with black truffle slices
- Ricotta and speck roll on sweet gorgonzola fondue
First courses
- Pappardelle with porcini mushrooms collected by Paolo and shavings of old cheese Malga Porta Manazzo
- Homemade tagliolini with venison ragout flavored with the berries of the 40 Campi and slices of black truffle Cimbro
- Risotto Carnaroli al Lagrein riserva with porcini mushrooms, Asiago D.O.P. and crispy sopressa - minimum two people
Second courses
- Sliced Sorana Veneta beef scented with herbs from the garden with baked potatoes and organic Ciardi vegetables
- Pork fillet on D.O.P. pecorino cheese fondue with organic Ciardi vegetable caponatina
- Gulasch stew with polenta and mixed mushrooms from the Plateau
If you have food allergies and/or intolerances, do not hesitate to ask the restaurant for information on the menu.
For more information and reservations you can contact the Villa Ciardi Restaurant by clicking the green button below:
