Sunday , April 17, 2022 the Des Alpes Restaurant in Asiago offers a rich and delicious menu for a very special Easter lunch .

You can enjoy, in a relaxed and pleasant atmosphere, tasty and genuine dishes , as well as the traditional cuisine of the Asiago Plateau knows how to be.

Reservation is required.

Discover here also the other proposals for easter

THE EASTER LUNCH MENU OF THE DES ALPES RESTAURANT

Starters

   Asparagus pie on Moretta di Gallio cream

   Scallops seared on zucchini spaghetti and potato cream scented with nutmeg

   Olive pâté on bread crust

First

   Risotto with bruscandoli and prawns

   Saccottino with morels on parsley béchamel sauce

Seconds

    Veal fillet in pistachio crust - Artichokes with mint

   Kid with earthenware and black olives - Parisian potatoes

Sweets
   Bavarian with strawberries 

   Easter dove
 

Coffee and correction

White and red wines proposed by the house 

€ 48.00 PER PERSON

For information and reservations you can contact the Des Alpes Restaurant by clicking the appropriate button below: