Sunday, April 17, 2022, for Easter day, the elegant Villa Ciardi Restaurant, in Canove di Roana, awaits you for Easter lunch with a refined menu consisting of traditional dishes expertly revisited by the skilled hands of Chef Marco and prepared with local raw materials.
It will be a pleasure to spend the holiday in a warm and welcoming environment, enjoying delicious dishes, in the company of your loved ones.
Discover here also the other proposals for easter
EASTER MENU OF THE VILLA CIARDI RESTAURANT
Appetizer
Dandelion flan on pecorino d.o.p. fondue and crispy Asiago speck
First courses
Mezze lune stuffed with Pennar ricotta and organic red turnip with smoked ricotta flakes
Risotto carnaroli with white asparagus from Bassano
Seconds
Lamb chops with salt with pepper and EVO oil with seasonal side dishes
or
Sliced Sorana Veneta beef scented with herbs from the garden with seasonal side dishes
Dessert
Warm berries soup with artisanal fiordilatte ice cream
COST: € 50.00 per person (drinks not included)
For more information and reservations you can contact Il Ristorante Villa Ciardi by clicking on the appropriate button below:
