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Asiago's Campomezzavia Restaurant continues with weekend takeaway service

Dal 15/3/2021 al 6/4/2021
Food and Beverage
Menu da asporto Ristorante Campomezzavia

Asiago's Campomezzavia Restaurant awaits you with weekend takeaway service

The Campomezzavia Restaurant in Asiago, fromthe return of the Veneto Region to the red zone, continues with the takeaway service over the weekend.

Reservations are required, which must preferably take place:

- by 11.00 am for lunch

- by 14:00 for dinner

The MENU is indicative and may vary depending on the availability of the products:

FIRST COURSES

Porcini soup (7 €)

Asiago Dop cheese pie and speck (7 €)

Dandelion and bacon pie (8 €)

Asiago cheese and porcini chaplains (€7)

Bigoli with venison sauce (7 €)

Penne all'arrabbiata (7 €)

SECOND COURSES

Polenta and cod at vicenza (10 €)

Polenta and roe deer (9 €)

Braised at Barolo (9 €)

Baked pork porchetta (9 €)

Polenta and sausage (9 €)

Outline

Fried potatoes (3 €)

Mixed forest mushrooms (3 €)

Cooked vegetables (3€)

Stewed beans (3 €)

Artichokes (3 €)

To book, call or send a Whatsapp message to the number you find by clicking on the green button below.

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