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Cena a base di mele e visita al frutteto

Saturday , September 24 , 2022, Asiago and Foza, will be held an interesting and delicious event:

  • Starting at 15:00, we will visit the orchard of the ancient varieties of apples and pears of Antonio and Lisa Cantele (in Via Busa in Asiago): a truly unique opportunity to learn many curiosities about the types of apples and pears, now no longer cultivated. 
  • To follow, from 19:30, delicious dinner based on apples, pears and other autumn products of the garden at the .

DINNER MENU

Aperitif Apple juice with peppermint and gentian with chips of "Prussian Apple" in tempura

Salad with raw cabbage, veìr rouge apples, pineapple renetta, walnuts and wild herbs and forest honey

Ribollita alla cimbra (with black cabbage, canellini and cumin from the meadows)
Risotto of "zucca delìca" and porcini mushrooms

Lamb from the pastures of the Plateau with peppermint, baked potatoes with savory and autumn kraut (celeriac, cabbage and radicchio)

Sfogliatina of "pome" with "vin de peri"

Digestive herbal tea specially created by Lisa and Antonio (with mint, luigia grass, sage, thyme and monarda)


COSTS

Cost of the visit to the orchard: 10,00 euro 

Cost of the evening: 45,00 euro 


For more information or registration to visit the orchard you can contact Mr. Cantele at

For more information or dinner reservations you can contact the Hotel Ristorante Alpi by clicking on the appropriate green buttons below:

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