Dal 23/4/2016 al 24/4/2016
Food and Beverage
Gourmet appetizer with Conco at dandelion bar-pasticceria 23-24 April 2016, Conco, COURTEOUS
The11 ^ and wine review "at the table with the dandelion of Conco" continues.
Saturday 23 and Sunday, April 24, 2016, there will be a new gastronomic appointment with Conco dandelionbar-pastry "Courteous", in Piazza San Marco, 24 in Conco.
From 18.00 hours, you can enjoy delicious spuncioti dandelion, accompanied by a unique and delightful spritz of this grass prepared for the occasion.
The food and Wine Festival "at the table with the dandelion of Conco" will last for the months of April and may and will see restaurateurs of our territory in tasty alternating tasting evenings, during which we will prepare delicious menus based Conco dandelion.
All rights reserved.