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Dandelion-based dishes and menus of Conco at trattoria ALLA ROSA-May 5, 2017

Friday 5/5/2017 at 20:00
Food and Beverage
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Gourmet meal tasty dandelion Conco at the Trattoria Locanda Pizzeria "Alla Rosa", Lusiana, Friday May 5, 2017

On theAsiago plateau keeps the food and wine review "A tavola con il Conco dandelion".

The exhibition, during the months of April and may, sees restaurateurs of our territory plateau engaged in tasty wine-tasting evenings, during which are prepared delicious menu of dandelion Conco.

This product De.Co is an excellence of Conco and Highland territory, because here is an ideal climate that gives it a tenderness, sweetness and flavor hard to find elsewhere.

Friday, May 5, 2017 will be organized a gourmet meal at la locanda/trattoria/pizzeria "Alla Rosa", in via veil, 32 to Lusiana.
Will prepare delicious dishes made with dandelions, which you can enjoy in the company starting from 20.00 hours.

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