Saturday 6/5/2017 at 20:00
Food and Beverage
Gourmet meal with the dandelion to Conco at the trattoria at the HAIRPIN, Conco, Saturday May 6, 2017
The 12nd Edition of food and wine review "at the table with the dandelion of Conco" presents a new appointment for Saturday May 6, 2017: at the trattoria "To Bend", in Contrà Stringari, 23-Conco, there will be a gourmet meal with specialities made from dandelion.
From 20.00 hours, you can taste delicious dishes prepared with passion and professionalism by the cooks of the restaurant, a veritable journey through the flavours of the region ofAsiago plateau.
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