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UP TO THE MOUNTAIN HUT! - Gallium, Saturday 27 and Sunday 28 July 2024

A weekend of taste and culture among the alpine cheeses of the Plateau

Dal 27/7/2024 al 28/7/2024
Fairs and Street Markets
Su in malga 2024 a Gallio

On Saturday 27 and Sunday 28 July 2024, Gallio will host the second edition of "SU, IN MALGA!", an event that celebrates the authentic flavors and traditions of the Plateau of the 7 Municipalities, and which will see the participation of over twenty malghesi, producers of the renowned alpine cheeses

(CHECK OUT THE PROGRAM BELOW)

During the two days, participants will be able to explore an exhibition-market full of dairy products, where mountain cheeses, produced following ancient traditions, will be the undisputed protagonists. 

But it won't just be a feast for the palate! The event will also include hands-on cheese-making demonstrations, allowing guests to see up close how fresh milk is transformed into delicious cheese.

In addition, "SU, IN MALGA!" will enrich the experience with themed conferences led by experts in the field, who will delve into various aspects of dairy production and life in the malga. 

And for children, educational and fun workshops will be organized, ideal for introducing them to the wonders of nature and agriculture.

Another highlight of the event will be the opportunity to take part in guided tours of the highland alpine pastures . Accompanied by expert guides, visitors will go on excursions to the Plateau, to discover the breeding and cheese-making practices that make our territory unique.

"SU, IN MALGA!" is the perfect opportunity for those who want to connect with the cultural roots of the Asiago Plateau 7 Municipalities and for those who want to savor and take home an authentic piece of its rich gastronomic tradition. 

Don't miss this wonderful celebration of taste and tradition in Gallio!

 

Discover also the other events of the summer in Gallio!


THE PROGRAM OF SU IN MALGA! 2024

Programma Su in malga 2024 Gallio

SATURDAY 27 JULY

  • From 10.00 a.m. to 7.00 p.m.: Opening of the Alpine Huts in the square 
     
  • At 10.30 a.m. Piazza Italia: Milk processing in the square by Malga Busafonda
     
  • From 15.00 to 19.00 Piazzetta VI Alpini: Cooking workshops for children "Delights in the malga": prepare a delicious ricotta-scented snack by "Il Mondo di Bu". Reservation required
     
  • At 3.30 p.m. Sala Bartolomea (next to Bar Eckele): Tasting and competition among the cheeses present at the initiative by ONAF (ORG. NAZ. CHEESE TASTERS)
     
  • At 8.30 p.m. at the Eckele Bar: Cheese and truffle tasting by Ferdinando Garavello. Paid participation with reservation required at the Eckele TEL. bar

 

SUNDAY 28 JULY

  • From 10.00 a.m. to 6.00 p.m.: Opening of the Alpine Huts in the square 
  • From 10.00 a.m.-12.00 p.m./2.30 p.m.-6.30 p.m. Piazzetta VI Alpini: Artistic workshops for children and animated readings by Consuelo Morello. The art workshops are free and without reservation. From 5.30 p.m. to 6.00 p.m.: animated reading for everyone! 
  • At 4.00 p.m. Bar Eckele: Guided tasting MALGA CHEESES with Ferdinando Garavello. Paid participation with reservation required at the Eckele TEL. bar
  • At 5.30 p.m. Central stage in Piazza Italia: Gigi Abriani talks about the "Vita Ramenga". Presentation of the books "Vita Ramenga" and "The Keeper of the Highlands" with the stories of the shepherds, edited by Gigi Abriani 
  • At 7.30 p.m. Central Stage of Piazza Italia: Closing of the 2nd edition of SU IN MALGA! and awarding of the best alpine cheeses by the Technical Jury and the Popular Jury. In case of bad weather, the award ceremony will take place in the Council Chamber.
     

Do you want to be part of the Popular Jury in Saturday's race? Sign up for the Casetta del COL (LOCAL ORGANIZING COMMITTEE) in Piazza Italia! 

 

Discover also the other events of the summer in Gallio!


For more information you can contact the Gallio Tourist Office by clicking on the green button below:

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