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Cestino di pancetta, funghi e formaggio Asiago
Bresaola, rucola e Grana
Tagliere misto di salumi e formaggi con sottaceti
Spätzle tirolesi con panna e speck
Pasta all'uovo con selvaggina
Gnocchi di patate con zucca, gorgonzola e ricotta affumicata
Ravioli al montasio con funghi e pancetta
Lasagne alla bolognese
Pennette spadellate con zucchine, Philadelphia e speck
Tagliata di manzo con patate al forno
Polenta, sopressa, funghi e formaggio
Salsiccia, funghi e polenta
Hamburger di manzo con patate fritte
Cervo in salmì con polenta
Braciola di vitello con patate al forno
Dessert
Tartufo nero / bianco
Tartufo affogato al caffè
Tartufo affogato
Privat Pils (50 cl) Alcohol content 5,2%Hirter Privat Pils is GMO free, unpasteurized and therefore completely natural with an average structure of the degree of saturation that guarantees optimal pleasure. The use of pure aromatic hops gives it a delicately bitter taste that is not annoying on the palate, but which emphasizes the typical calm and harmonious character completely linked in the extract. Initially it is soft and light on the palate, then leaving a harmonious pleasantly bitter aftertaste.
1270 (50 cl) Alcohol content 4,9%Following ancient recipes, a strong, traditional and natural beer has been brought back to life. The Hirter 1270 owes its unmistakable color to lightly toasted caramelized malt. The particularly long lagherization and maturation times make the Hirter 1270 a very special specialty for all palates. In addition, the use of pure aromatic hops in combination with caramelized malt gives it a delicately bitter taste, underlined by the degree of saturation finely bound.
Weissbier (50 cl) Alcohol content 5,5%Natural turbid wheat beer with a golden color and a delicate yeast flavor, high fermentation. Hints of ripe fruit such as banana and a slight spiciness of cloves are evident. It is the ideal companion of hot summers to combine with all pizzas and focaccia being also produced with wheat.
Peroni (30 cl - 50 cl) Alcohol content 4,7% Peroni is the Italian lager with an alcohol content of 4.7% vol. produced with passion since 1846 and designed by Giovanni Peroni to offer Italians a high quality beer. In fact, Peroni is produced, today as then, only with selected ingredients, such as 100% Italian Malt, the result of a special quality of barley grown under our sun and followed with care in all stages of growth. Quality is an all-Italian passion, Peroni also.
Gambrinus (30 cl - 50 cl) Alcohol content 5,2%Gambrinus is a low-fermentation, unpasteurized specialty, produced by double decoction method, using only three ingredients: Czech barley malts, native Slàdek hops and high-quality spring water. In the fermentation process, a particular strain of selected yeast is used, ensuring the originality of the recipe.
St. Benoit Blanche (30 cl - 50 cl) Alcohol content 5,0%The excellence of St Benoit Blanche derives mainly from the exclusive raw materials of the highest quality and the Belgian brewing experience. This applies both to malt (which determines its light and veiled color), hops (with which bitterness and aroma are managed), yeast (which optimally converts sugars into alcohol and carbon dioxide) and water, coming directly from the aquifer located under the brewery, which guarantees its essential purity.
St. Benoit Ambrée (30 cl - 50 cl) Alcohol content 5,9%It is one of the flagships of the Belgian brewery. The fruity notes blend harmoniously with the dominant note of licorice and caramel. The bitter aftertaste is the product of a complex alchemy between malts and fine hops that give a typical note of chocolate.
LUGANA (bottiglia)
LUGANA (calice) Le Siese – VRExcellent with fresh cheeses and dishes based on white fish, molluscs and crustaceans.
SOAVE (bottiglia)
SOAVE (calice) Le Siese – VRExcellent with pasta dishes and fish.
PROSECCO DOC (bottiglia)
PROSECCO DOC (calice) Cà Moline – TV
Frizzante della casa (0,25 L) On tap
Frizzante della casa (0,50 L) On tap
Frizzante della casa (1 L) On tap
NEMM ROSSO I.G.T. (bottiglia)
NEMM ROSSO I.G.T. (calice) Giuliari Brothers – Illasi – VRWith its blend of Merlot and Cabernet it goes well with meat, roasts or aged cheeses.
VALPOLICELLA DOC (bottiglia)
VALPOLICELLA DOC (calice) Giuliari Brothers – Illasi – VRValpolicella d.o.c. with mixed blend of Corvina, Corvinone, Rondinella, Molinara. It goes well with first courses, meat and roasts.
RIPASSO (bottiglia)
RIPASSO (calice) Giuliari Brothers – Illasi – VRValpolicella Superiore Ripasso with mixed blend of Corvina, Rondinella, Molinara. It goes well with meat, roasts, game or aged cheeses.
Rosso della casa (0,25 L) On tap
Rosso della casa (0,50 L) On tap
Rosso della casa (1 L) On tap
Vino Rosé (0,25 L)
Vino Rosé (0,5 L)
Vino Rosé (1 L)
Bibite in Lattina (0,33 l)
CocaCola in bicchiere (0,30 l)
CocaCola in bicchiere (0,50 l)
Acqua Minerale (0,75 l)
Caffè
Caffè corretto
Cappuccino
Thè / Camomilla
Succhi di Frutta
Decaffeinato
Macchiatone
Macchiatone orzo
Ginseng
Orzo
Latte
Cioccolata
Cioccolata con panna
Amari / Liquori
Grappe
Grappe invecchiate
COPERTO
Some products can be fresh, frozen or frozen.